The problem of the Lord's Supper according to the scholarly research of the nineteenth century and the historical accounts : volume 1 [of] The Lord's Supper in relationship to the life of Jesus and the history of the early Church / by Albert Schweitzer ; translated by A.J. Mattill, Jr. ; edited with an introduction by John Reumann.

By: Contributor(s): Material type: TextTextLanguage: English, German Publication details: Macon, Ga. : Mercer University Press, c1982.Description: xi, 144 p. ; 24 cmISBN:
  • 086554025X :
Uniform titles:
  • Abendmahlsproblem auf Grund der wissenschaftlichen Forschung des 19. Jahrhunderts und der historischen Berichte. English
Subject(s): DDC classification:
  • 232.957 19 Sch97ae
LOC classification:
  • BV823 .S2913 1982
Holdings
Item type Current library Call number Status Date due Barcode
Books Books Tantur Ecumenical Institute Library Main Collection (Lower Floor) 232.957 Sch97ae (Browse shelf(Opens below)) Available SS000933589

Includes indexes.

Translation of: Das Abendmahlsproblem auf Grund der wissenschaftlichen Forschung des 19. Jahrhunderts und der historischen Berichte. 2. Aufl. 1929. (Das Abendmahl im Zusammenhang mit dem Leben Jesu und der Geschichte des Urchristentums ; heft 1)

Bibliography: p. [41]-42.

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